Fresh pizza dough made simple!

Fresh pizza dough made simple!

Discover how to make a dinner party-worthy pizza at home with your own hands. Making pizza dough at home is fun and easy when you have the right tools and techniques. Down below you can find a video that explains how to make pizza dough from scratch.

Toppings, Toppings, and more Toppings

You what I prefer the most about making my own pizza? It is to be able to choose my own toppings! By making it at home you turn your pizza into a delicious gourmet experience with the toppings of your choice. From fresh-sliced veggies to premium pepperoni and other exquisite meats, you’re sure to love every bite.

How to make pizza dough at home

Put all the ingredients into a bowl. Using a mixer or a stand mixer, mix all ingredients. When all the ingredients are mixed, place the dough on the countertop. Knead the dough for about 5 minutes. When the dough is kneaded, pour a little bit of olive oil into a large bowl. Place your kneaded dough bottom facing down, into the oiled bowl. Cover the bowl with plastic wrap and a towel. Let it rise for 2 hours, in a warm place. Preheat the oven to 450 degrees. When you are ready to eat, shape your pizza disk, put your favorite toppings on them. Place the pizza into the oven, and cook for 10 to 20 minutes depending on your oven.

Fresh pizza dough made simple!

Toppings Suggestions

A selection of Italian toppings and cheeses to put on top of your pizza. From Olives to Anchovies and Pepperoni to Jalapeños, you’ll have enough options for a lifetime of pizzas.

Extra Cheese: Mozzarella cheese (1 lb), Parmesan cheese (1 lb) Pizza sauce (1 can), and Extra virgin olive oil (8.5 oz.)

Meaty Style: Mozzarella cheese (1 lb), Pizza sauce (1 can), Extra virgin olive oil (8.5 oz.), Pepperoni slices (8 oz.), Chorizo small cuts (8 oz.), and Mushroom slices (4 oz.)

Vegetarian: Mozzarella cheese (1 lb), Pizza sauce (1 can), Extra virgin olive oil (8.5 oz.), Diced white onions (2 cups), Diced garlic (1 clove), Diced green peppers (2 cups), Mushroom slices (4 oz.), Green olives with pimento filling, Garlic powder (.5 oz.), and so much more!!!!

Homemade Fresh Pizza

by Melanie Dompierre
Quantity for: 6 people
PREP TIME10 mins
TOTAL TIME10 mins
Fresh pizza dough made simple!

Ingredients

Pizza Dough

  • 900 gr double ''00'' flour
  • 475 ml luke-warm water
  • 2 tsp salt
  • 20 gr yeast
  • 2 tbsp olive oil

Instructions

  • Put all the ingredients into a bowl. Using a mixer or a stand mixer, mix all ingredients.
  • When all the ingredients are mixed, place the dough on the countertop.
  • Knead the dough for about 5 minutes.
  • When the dough is kneaded, pour a little bit of olive oil into a large bowl.
  • Place your kneaded dough bottom facing down, into the oiled bowl.
  • Cover the bowl with plastic wrap and a towel.
  • Let it rise for 2 hours, in a warm place.

Pizza Cooking

  • Preheat the oven at 450 degrees.
  • When you are ready to eat, shape your pizza disk, put your favorite toppings on them. Place the pizza into the oven, and cook for 10 to 20 minutes depending of your oven.

Video

Notes

If you make this recipe ..... tag me @mel4skilletsandgames on Instagram and hashtag it #skilletsandpots.

Course: Main Course
Cuisine: American, Italian
Keywords: extra-cheese pizza, pizza, pizza dough, pizza sauce, toppings, vegetarian pizza

Fresh pizza dough made simple!

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Written by Melanie Dompierre

    2 Comments

  1. Diane February 20, 2022 at 8:39 pm Reply

    Merci pour Tes recettes de Pizza sont excellentes, et quel beau choix de garnitures ! ☺️♥️👍

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